Baked Ripe Bananas

What you need:

• 6 ripe bananas (the riper the better)
• 1/4 cup brown sugar
• 1/4 teaspoon cinnamon
• Butter

Method:

1. Grease shallow oven proof dish with butter. Spread generously.
2. Peel ripe bananas ad lay in greased dish.
3. Sprinkle sugar and cinnamon over bananas as desired.
4. Bake at 180 degrees Celsius for 20-25 minutes.

Tips:

• Bananas are sweet so keep that in mind when adding sugar. 
• You can substitute ripe bananas for ripe plantains using the same recipe.
• This dish is usually served as an accompaniment to a meal.
• Serves 3 people.